Food waste! Ugh! Who doesn’t hate it.
Does that sound like you?
Want to figure out which vegetables freeze best or how to can things like tomatoes and green beans?
Crop-by-crop instructions for freezing, canning and fermenting
Then you’ll want to head over and bookmark the National Center for Home Preservation, which provides crop-by-crop instructions for freezing, canning, and, even fermenting your food so less food goes to waste, and your shopping dollar stretches even further.
That’s it for this post – short and sweet!
Peace, love, and veggies!